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Korean
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Food & Identity Terms in This Language
cup ramyeon (컵라면)
aekjeot (액젓)
kimchi (김치)
gwamegi (과메기)
deom (덤)
jjamppong (짬뽕)
sundae (순대)
gamchilmat (감칠맛)
banchan (반찬)
dosirak (도시락)
mukeunji (묵은지)
hongeohoe (홍어회)
geotjeori (겉절이)
jeotgal (젓갈)
dwaeji-gukbap (돼지국밥)
muchim (무침)
ssam (쌈)
hoemuchim (회무침)
dangmyun (당면)
namul (나물)
sikhye (식혜)
jipbap (집밥)
jeotgarak (젓가락)
jjajangmyeon (짜장면)
oiji (오이지)
gochujang (고추장)
gimbap (김밥)
myunginamul (명이나물)
seobiseu (서비스)
jangachi (장아치)
ssamjang (쌈장)
baechu (배추)
kimjang (김장)
jeong (정, 情)
mandu (만두)
doenjang (된장)
cheonggukjang (청국장)
chunjang (춘장)
chamgireum (참기름)
ramyeon (라면)
pyeonuijeom (편의점)
hyugeso (휴게소)
Hangang ramyeon (한강라면)
junghwa bibimbap (중화비빔밥)
pyeonsu (편수)
baptong(밥통)
ganjang (간장)
sikgu (식구, 食口)
jal meogeotseumnida (잘 먹었습니다)
sikhae (식해)
jjinppang (찐빵)
hoppang (호빵)
gogi-gui (고기구이)
samgyupsal (삼겹살)
geonbae (건배)
sujeo (수저)
kimchi bokkeumbap (김치볶음밥)
guk (국)
samsi sekki (삼시세끼)
myeonchigi (면치기)
jjigae (찌개)
hansang charim (한상차림)
tteokbokki (떡볶이)
honbap (혼밥)
bapsang (밥상)
ssal (쌀)
tteok-guk (떡국)
bibimbap (비빔밥)
tteok (떡)
bap (밥)
ganjang saewoo (간장새우)
tang-suyuk (탕수육)
nurungji (누룽지)
insim (인심, 人心)
bokkeumbap (볶음밥)
karae (카레)
hanjeongsik (한정식)
jal meokgetseumnida (잘 먹겠습니다)
jumeokbap (주먹밥)
miyeok-guk (미역국)
gim (김)
ganjang gejang (간장게장)
mokbang (먹방)
begodya (베고자 / 벼고자)
deopbap (덮밥)
hururuk (후루룩)
seolleongtang (설렁탕)
sungnyung (숭늉)
bokkeum (볶음)
yangnyeom ganjang (양념간장)
guksu (국수)
gochutgaru (고춧가루)
hoedeopbap (회덮밥)
sang (상)
kalguksu (칼국수)
dasima (다시마)
jeop (접)
kongjaban (콩자반)
deulgireum (들기름)
naengmyeon (냉면)
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