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Korean
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Food & Identity Terms
haejang-guk (해장국)
sulguk (술국)
ttukbaegi (뚝배기)
dakbokkeumtang (닭볶음탕)
bukeokguk (북엇국)
bugeo (북어)
chonggak-kimchi (총각김치)
onggi (옹기)
kimjang (김장)
ganjang (간장)
gochujang (고추장)
siksa (식사)
jeongol (전골)
gimgaru (김가루)
jukkumi-bokkeum (주꾸미볶음)
kimchijjigae (김치찌개)
gim (김)
hoetjib (횟집)
gogijib (고기집)
dakgalbi (닭갈비)
bokkeumbap (볶음밥)
husik (후식)
yakgwa (약과)
sikhye (식혜)
Ganjang-jongji (간장종지)
ssam (쌈)
jesasang (제삿상)
cho-gochujang (초고추장)
gim-ssam (김쌈)
soju (소주)
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