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Korean
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Food & Identity Terms
jeotgarak (젓가락)
jokbal (족발)
cup ramyeon (컵라면)
jeon (전)
imokase (이모까세)
bulgeum (불금)
jjapaghetti (짜파게티)
honbunsik (혼분식)
chikin (치킨)
Hangang ramyeon (한강라면)
deom (덤)
dak-twigim (닭튀김)
doneocheu (도너츠)
cheonggukjang (청국장)
bunsik (분식)
dangmyun (당면)
bunsikjib (분식집)
pyeonuijeom (편의점)
myeonchigi (면치기)
soju (소주)
sungnyung (숭늉)
sundae (순대)
seukkidasi (스끼다시)
sundae-guk (순대국)
saeukkang (새우깡)
seolleongtang (설렁탕)
tang suyuk (탕수육)
maekju (맥주)
oiji (오이지)
karelaiseu (카레라이스)
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