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Korean
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Food & Identity Terms
anju (안주)
poktanju (폭탄주)
geonbae (건배)
gamchilmat (감칠맛)
maeun-mat (매운맛)
matjip (맛집)
wonjo (원조)
chikinjip (치킨집)
junggukjip (중국집)
banchan (반찬)
baptong (밥통)
kimchitong (김치통)
geureut (그릇)
seudaeng (스댕)
dosirak (도시락)
gimbap (김밥)
miltteokbokki (밀떡볶이)
jjolmyeon (쫄면)
dadaegi (다데기)
huraideu (후라이드)
chikin-mu (치킨무)
donkkaseu (돈까스)
junghwa yori (중화요리)
jjajangmyeon (짜장면)
dakkwang (다꽝)
dak-gangjeong (닭강정)
tteok-guk (떡국)
nurungji (누룽지)
maeuntang (매운탕)
mareun-ojingeo (마른 오징어)
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