Flavorful Identity Map
buchimgae (부침개)
What is it? 
A Korean savory pancake made by mixing vegetables seafood or kimchi into a flour batter and pan-frying. Often eaten on rainy days with makgeolli.
#
Dough & Batter-Based
Langague
Korean
Associated Countries
South Korea
Related Terms
jeon (전)
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Flavorful Identity is an independent storytelling project dedicated to exploring the relationships between food, culture, and memory. Our aim is to preserve food heritage, celebrate diverse traditions, and invite readers to share their own stories of flavor and identity.
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