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geot-ba-sok-chok (겉바속촉)
What is it? 
A Korean phrase describing food that is crispy on the outside and tender on the inside. The expression is a shorthand combining geot (outside), ba from basak (crispy), sok (inside), and chok from chokchok (moist).
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Taste & Texture Vocabulary
Langague
Korean
Associated Countries
South Korea
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