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gochutgaru (고춧가루)
What is it?
Gochutgaru (고춧가루) is Korean red chili pepper flakes made from dried, ground peppers. It is commonly used to add heat and color to dishes like kimchi, stews, and other seasoned foods.
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Dry Seasonings & Powder
Langague
Korean
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pul biber
Main Ingredient Of
kimchi (김치)
jjamppong (짬뽕)
Main Ingredients In This:
chili or chilli (pepper)
