Flavorful Identity Map
dakdoritang (닭도리탕)
What is it? 
An older name for dak-bokkeum-tang, a Korean spicy braised chicken dish cooked with potatoes, vegetables, and gochujang-based seasoning. The term is now less commonly used, with dak-bokkeum-tang being the standard name.
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Stew (Meat)
Langague
Korean
Associated Countries
South Korea
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dak-bokkeum-tang (닭볶음탕)
Main Ingredient Of
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Between Dakdoritang & Dak-bokkeum-tang
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