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Korean
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South Korea
jjajangmyeon (짜장면)
What is it?
Korean black bean noodles adapted from Chinese zhajiangmian. Thick wheat noodles in a sweet savory sauce. A comfort food tied to delivery culture and special occasions.
Noodle Dishes
Related Terms
jjamppong (짬뽕)
junggukjip (중국집)
junghwa yori (중화요리)
zhajiangmian (炸酱面)
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