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gogi-gui (고기구이)
What is it? 
Gogi-gui (고기구이) is a Korean dish that involves grilling meat, usually beef, pork, or chicken, over a charcoal or gas grill. It is often enjoyed with various side dishes and dipping sauces, making it a popular choice for gatherings and celebrations.
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Fire-Cooked Traditions
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Tabletop Self-Cooked
Langague
Korean
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