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chikin-mu (치킨무)
What is it?
A Korean side dish of cubed radish pickled in a sweet and tangy vinegar brine. It is commonly served with Korean fried chicken to balance the richness and refresh the palate.
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Pickled Vegetables
Langague
Korean
Associated Countries
South Korea
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chikin (치킨)
chikinjip (치킨집)
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