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Korean
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South Korea
kalguksu (칼국수)
What is it?
Korean knife-cut wheat noodles served in broth. The name literally means knife noodles.
Noodle Dishes
Related Terms
garak-guksu (가락국수)
yangnyeom ganjang (양념간장)
sujebi (수제비)
manduguk (만두국)
bunsik (분식)
dadaegi (다데기)
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