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Flavorful Identity Map
yangnyeom (양념)
What is it?
A Korean term for seasoning or sauce made by mixing ingredients such as soy sauce, garlic, chili flakes, sugar, and sesame oil. Yangnyeom is used to flavor many Korean dishes and often refers to a prepared mixture rather than a single ingredient.
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Seasonings & Sauces (Composite)
Langague
Korean
Associated Countries
South Korea
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A Whole Chicken in the Alley
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yangnyeom-chikin (양념치킨)
yangnyeom ganjang (양념간장)
Main Ingredient Of
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Main Ingredients In This:
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