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sundae-guk (순대국)
What is it?
A Korean soup made with sundae (Korean blood sausage) in a rich pork broth, often served with rice and offal. It is a hearty, comforting dish commonly eaten as a meal or as a hangover soup.
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Soup (Meat)
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Hangover Cure
Langague
Korean
Associated Countries
South Korea
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Related to this...
dwaeji-gukbap (돼지국밥)
haejang-guk (해장국)
Main Ingredient Of
No items found.
Main Ingredients In This:
sundae (순대)